PRINCIPAL INVESTIGATOR: Dr Nhlanhla Mathaba
LEAD INSTITUTION: ARC-Institute for Tropical and Subtropical Crops
BENEFICIARY: Subtropical Industry
- Effect of pre-harvest factors on de-synchronisation of ‘Hass’ colour with softening during ripening
- Role of ripening temperature of de-synchronisation of ‘Hass’ colour with softening during ripening
- Health status of colour de-synchronised ‘Hass’ fruit: Case study of mesocarp bioactive compounds
- Effect of orchard slope on ‘Hass’ colour de-synchronisation during ripening
